Raspberry Chocolate Kiss Martini from BRIO

Valentine’s Day Feature

 

BRIO Raspberry Chocolate Kiss Martini

 

Chocolate-Raspberry-Kiss

 

Makes 1 Serving

Ingredients:
1 ½ oz. Absolut Vanilia
½ oz. Chambord
½ oz. Crème de Cocoa White
1 oz. Rosa Regalé

Garnish:
Rim glass with Cocoa powder
1 Raspberry

Instructions:
Mix Absolut Vanilia, Chambord and Crème de Cocoa White and shake with ice. Strain into a martini glass. Top with 1 oz. Rosa Regale. To garnish, rim glass in Cocoa powder and put one raspberry inside glass.
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